Cook pasta from scratch inside this interactive recipe book - fry, simmer, boil, drain, grate and more! A simple but accurate recipe takes young readers through the steps of cooking spaghetti, from chopping onions to serving up a plate of steaming hot pasta with tomato sauce, while the interactive novelty features invite them to participate in the process ... without any chance of spilling anything. Move the tab up and down to add the onions and garlic, lift the flap to open the can of tomatoes, pull the tab to bring the water to a boil, use the punch-out fork to twist some spaghetti onto your fork to taste, and more. One hundred percent adult-free, danger-free, and mess-free - whether you are cooking outside or inside this book, spaghetti has never been so independent! Ages 2 - 4

For kids who cook in a play kitchen or a real kitchen, this interactive recipe book invites readers to chop the vegetables, mash the avocado, warm the tortillas, and more - all inside the book!Step one: Cut the chicken into cubes and toss it in a bowl with the spices.Step two: Warm oil on a skillet on the stove, then add the chicken.Step three: While the chicken cooks, chop the scallions, slice the radishes, shred the cabbage, mince the cilantro.Simple yet accurate recipe text takes readers through the steps of cooking tacos, while the interactive novelty features such as pull tabs, sliders, wheels, and pop-out pieces invite them to participate in the process. Perfect for kids who love to help in the kitchen, or any child who prefers to "do it myself." This is the third title in the COOK IN A BOOK series.

A composite of global cultures, Walk this World celebrates the everyday similarities, as well as the exotic differences that exist between cultures around the world. Travel to a new country with every turn of the page, each with new surprises to discover: peep through windows, open doors and delve underground by opening the many lift-flaps designed into every spread.